Home » Taco Tuesday Dinner

We have a tradition in our house. Taco Tuesday! It has become so regular that if we have tacos on a Wednesday my son says “we can’t have tacos! It isn’t Tuesday!” So I decided to show you how we make tacos. Of course it isn’t a hard meal to make and you most likely make it the same as I but this Tuesday we tried something new, something BOLD!

The bold kit by old El Paso 😋

We had never tried it before. It came with the seasoning and a sauce in the package so all I really needed was the ground beef! Easy peasy taco dinner. I usually use the soft corn tortillas and heat them in the oven. This was a nice treat.

I like onions in my tacos so I cut up an onion and put some olive oil in a pot to heat up and start sweating.

Sweaty selfie! 😂

Then I added two pounds of ground beef.

Steak tar tar mmmm

I browned the meat (drain off any excess grease) and added the sauce and the seasoning that came with the package of taco shells. Mmmm good enough to eat!

With the sauce and seasoning.

Tastes amazing! I always taste to make sure it is seasoned just right. Also a second taste to be sure! 😁 now time to get those shells in the oven to make them nice and crispy crunchy!

325 degrees for 5-8 min or whatever the package says.

Almost finished. I had some left over beans so I also made retried beans as a side. You make them by processing the beans in a food processor until smooth. Put some hot sauce in and BAM! Best beans ever!

Finishing touches. Build your tacos and enjoy!

Messy is best! Delish!

You don’t really need a recipe for tacos. Choose your protein and your shells and the sky is the limit. A good taco is made with love and some fun. Thank you for reading. Stay tuned for the next food post. It’s gonna be a cheesy one!


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